The Vego bar is probably the tastiest chocolate bar in the world, vegan, fairly traded and gluten-free.
It is made of the finest chocolate with Italian hazelnut paste added in, resulting in a smooth and creamy chocolate, and generously packed with whole hazelnuts.
Ingredients: Cane Sugar, Whole Hazelnuts (20%), Cocoa Mass, Hazelnut Paste, Cocoa Butter.
Emulsifier: Soy Lecithin, Vanilla Extract.
Net Weight: 150g
Kosher Dairy
Made in Italy
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