Dani and Galit Bakery, Gluten-Free, Sugar-Free, Almond Flour Coconut and Hazelnut Cookies
Dani and Galit Bakery's almond flour coconut and hazelnut cookies are gluten-free and sugar-free, made with almond and whole rice flour, coconut, and hazelnut. These cookies are sweetened with the natural sweetener Sweetango (erythritol and steviol). They contain only natural, high-quality ingredients, preserving their natural nutrients and pairing them perfectly with hot coffee, cocoa, or aromatic tea.
Benefits of Almond Flour Coconut and Hazelnut Cookies:
- 100% natural ingredients
- Gluten-free
- Sugar-free (sweetened with the natural sweetener Sweetango)
- Contains no animal-derived ingredients
- Suitable for vegans and vegetarians
Ingredients: almond flour (23%), whole grain rice flour, canola oil, dietary fibers (chicory), natural sweetener Sweetango (erythritol and steviol), apple puree, tapioca, coconut (3%), walnuts (2.5%), baking powder.
Net weight: 230 grams.
Made in Israel.
Kosher Pareve under the Rabbinical Supervision of Badatz Haeda Haharedit.
All the wholesome products from Dani and Galit Bakery.
- Barcode: 7290013453655
- Shipping Weight: 0.33kg
- Manufactured by: Dani & Galit - Healthy Bakery
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