Kalamata olives are a premium Greek variety known for their rich, full-bodied flavor with subtle hints of spice and a gentle sweetness. Grown exclusively in the Kalamata region of Greece, these olives are hand-selected and packed to preserve their natural taste.
Tvuot organic whole Kalamata olives are perfect for pairing with cheeses, charcuterie, salads, or as a standalone snack. Their firm texture and distinctive flavor make them a versatile ingredient for Mediterranean-style dishes, as well as a high-quality addition to any table.
These olives are 100% organic, kosher, and free from artificial preservatives.
Nutritional Information (per 100 g drained)
| Nutrient | Amount |
|---|---|
| Energy | 234 calories |
| Total Fat | 26.5 g |
| Saturated Fat | 3.3 g |
| Trans Fat | < 0.5 g |
| Cholesterol | < 2.5 mg |
| Sodium | 1800 mg |
| Total Carbohydrates | 1 g |
| Sugars | 0 g |
| Protein | 0 g |
Ingredients: Organic Kalamata black olives (60%), water, salt, lactic acid (acidity regulator).
Net weight: 370 g (13 oz)
Drained weight: 200 g (7 oz)
Country of origin: Greece
Kosher Pareve (supervised by KSA USA and the Chief Rabbinate of Israel)
Warning: Choking hazard for children under 5
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