Green Future, Agar-Agar Powder
Explore the vegan alternative to animal-based gelatin with Agar-Agar powder. Derived from red algae, this plant-based thickener is ideal for creating a variety of sweets, puddings, yogurts, soups, and sauces.
Benefits of Agar-Agar:
- Agar-agar proves to be an outstanding thickener for a variety of dishes.
- Completely Natural, Odorless, and Tasteless:
- Plant-Based, Vegan, and Healthy Alternative to Animal Gelatin
Preparation Recommendations: For various dishes, dissolve 2 teaspoons of Agar-Agar powder in 250 ml of water, fruit juice, or broth. Bring it to a boil and simmer, stirring continuously, for 5 minutes. Pour the slightly cooled solution over prepared dishes and refrigerate until set.
Ingredients: 100% Agar-Agar.
Net Weight: 25 grams.
Kosher Parve.
Country of Origin: China.
- Barcode: 7290018757659
- Shipping Weight: 0.06kg
- Manufactured by: Green Future - Natural Products
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